Sunday, November 12, 2017

RBCI Announces / 90 day Schedule Nov 2017- Jan 2018

The Center for faith-based and community learning located in Charlottesville, Virginia would like to announce our schedule of ServSafe@ Manager Food Safety Classes for the next 90 days. Starting in the month of November through January 2018, the following is a list of classes

All  classes have the same format, one day (8hrs) starting at 9 am allowing two hours of testing time at the end of the day. You may register by scrolling to the bottom of this page and following the prompts.

Or contact: Chef Ralph Brown Sr (434-242-9984) (revrbrown@yahoo.com) for an invoice you can also pay online.

Thank you, we really do appreciate your business.

Nov 16 / Fairfield Inn & Suites  / Lynchburg
Nov 22 / Hyatt Place Charlottesville / Charlottesville

Dec 5 / Hilton Garden Inn / Lynchburg
Dec 12 / Hyatt Place Charlottesville / Charlottesville
Dec 21 / Fairfield Inn & Suites / Marriott / Lynchburg
Dec 26 / Country Inn & Suites by Carlson / Charlottesville

Jan 3 / Hilton Garden Inn / Lynchburg
Jan 10 / Germanna Community College / Fredericksburg
Jan 15 / Hyatt Place Charlottesville / Charlottesville
Jan 16 / Germanna Community College / Culpeper
Jan 18 / Fairfield Inn & Suites /Marriott / Lynchburg
Jan 30 / Country Inn & Suites by Carlson / Charlottesville

1 comment:

Maria Reese said...

It is worth note taking that people working in a safe and healthy environment can greatly focus on their tasks since they require not be worried about their safety. Such increase focus will then lead to better work output, which can basically eventually result to enhance in productivity and benefits.

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