Thursday, April 8, 2010
The Center for faith-based and community learning in Charlottesville, Virginia supports the PVCC International Food Festival with Chef Ralph and students. Chef Ralph and his crew cooked up some "Soul Food" for the event, and made omelette's to order for the hungry guests.
This is an annual event that show cases International cuisine from around the world. Special thanks to Angie and Oscar Jefferson ,Brenda Smith, Terrence Alston, Nathaniel Jackson, and other volunteers and contributors.
The first time Chef Ralph cooked for this event was in 2004 with PVCC student Savithri Lankatilleke to support tsunami relief in Sri Lanka. Savithri graduated in 2005; this years effort was to support the BSA Club at PVCC.