In the space that was formerly Tiffany's Seafood the Royal Indian Restaurant owners are working hard daily renovating and putting the finishing touches on what will be a superb dining experience.
They have also doubled their commitment to handling food safely by both "husband and wife" enrolling in our class. This is a first for us, but we look forward to serving this couple in their own native language of "Hindi", & English.
The ServSafe@ Manager Certification course is offered in a number of different languages, and when necessary an interpreter can be used. We look forward to the "Grand Opening" of the new Royal Indian Restaurant. The last time we served them,we had their son in our food safety class in 2008.
Saturday, April 2, 2011
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